Whole Grain Par Baked Jalapeno Cheddar Bagel --- Ingredient Declaration: Whole White Wheat Flour, Enriched Flo

Recall map → All recalls → H-0487-2025

Whole Grain Par Baked Jalapeno Cheddar Bagel --- Ingredient Declaration: Whole White Wheat Flour, Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid) Water, Brown Sugar, Malt Extract, Salt, Yeast, Cheddar Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto Color), Jalapeno --- Contains Allergen: Wheat --- Keep Frozen --- Net weight: 15.3 LBS. (3 oz./72 Count) --- Produced by The Bonami Baking Company The Bonami Baking Company, Inc. · reported 2025-08-20

Ongoing The agency has not recorded this recall as closed out.

Reason for recall: Undeclared milk from Contains statement.
Classification: Class II
Recall initiated: 2025-07-24
Reported by the agency: 2025-08-20
Closed out (terminated): not reported
Recalling firm: The Bonami Baking Company, Inc.
Pittsburg, CA
United States
This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
Distribution (the agency's own words): CA
States we parsed from that text: CA
The agency named these states. Parse method explicit_state_list, confidence high.
Food category: Bakery Dairy Grains, pasta & cerealderived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
Recall type: Voluntary: Firm initiated
Recall number: H-0487-2025

Verifying this record. Everything above is FDA's own record, reproduced. FDA publishes no web page for an individual enforcement report, so the only direct link is the machine-readable one:

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This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.