Recall map → All recalls → F-2364-2012
Seasonal Berries with the Item # 028-02071 and the UPC for case 0 45009 02063 5, UPC for package 0 45009 02017 8; Case label reads in part "***ALASKA CARROT Seasonal Berries 6/8 oz *** Packed By: Charlie's Produce, Anchorage, AK***"; Package label reads in part "***Seasonal Berries Blueberry: USA Strawberry, Mango: Mexico Kiwi: New Zealand***" . Seasonal Berries with the item # 028-02063, and the UPC for case 0 45009 02063 5, UPC for package 0 45009 0206305; Case label reads in part "***ALASKA CARROT Seasonal Berries 6/16oz *** Packed By: Charlie's Produce, Anchorage, AK***"; Package label reads in part "*** 16 oz Seasonal Berries Blueberry: USA Pineapple: Costa Rica Mango: Mexico Kiwi: New Zealand***" . Triple B Corporation - Charlie's Produce · reported 2012-09-26
Terminated This recall has been closed out by the agency.
- Reason for recall
- Daniella brand mangos are recalled because they have the potential to be contaminated with Salmonella.
- Classification
- Class I
- Recall initiated
- 2012-08-30
- Reported by the agency
- 2012-09-26
- Closed out (terminated)
- 2012-10-25
- Recalling firm
- Triple B Corporation - Charlie's Produce
Seattle, WA
United StatesThis is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
- Distribution (the agency's own words)
- Distributed in Alaska and Washington.
- States we parsed from that text
- AK WA
The agency named these states. Parse method explicit_state_list, confidence high.
- Food category
- Produce (fruit & vegetables)derived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
- Recall type
- Voluntary: Firm initiated
- Recall number
- F-2364-2012
View this record at the agency source →
This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.