US Food Recall Atlas

A single recall record, as the agency published it.

Recall mapAll recalls → F-2364-2012

Seasonal Berries with the Item # 028-02071 and the UPC for case 0 45009 02063 5, UPC for package 0 45009 02017 8; Case label reads in part "***ALASKA CARROT Seasonal Berries 6/8 oz *** Packed By: Charlie's Produce, Anchorage, AK***"; Package label reads in part "***Seasonal Berries Blueberry: USA Strawberry, Mango: Mexico Kiwi: New Zealand***" . Seasonal Berries with the item # 028-02063, and the UPC for case 0 45009 02063 5, UPC for package 0 45009 0206305; Case label reads in part "***ALASKA CARROT Seasonal Berries 6/16oz *** Packed By: Charlie's Produce, Anchorage, AK***"; Package label reads in part "*** 16 oz Seasonal Berries Blueberry: USA Pineapple: Costa Rica Mango: Mexico Kiwi: New Zealand***" . Triple B Corporation - Charlie's Produce · reported 2012-09-26

Terminated This recall has been closed out by the agency.

Reason for recall
Daniella brand mangos are recalled because they have the potential to be contaminated with Salmonella.
Classification
Class I
Recall initiated
2012-08-30
Reported by the agency
2012-09-26
Closed out (terminated)
2012-10-25
Recalling firm
Triple B Corporation - Charlie's Produce
Seattle, WA
United States

This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.

Distribution (the agency's own words)
Distributed in Alaska and Washington.
States we parsed from that text
AK WA

The agency named these states. Parse method explicit_state_list, confidence high.

Food category
Produce (fruit & vegetables)derived

Assigned by a reviewed keyword rulebook over the product description, not by the agency.

Recall type
Voluntary: Firm initiated
Recall number
F-2364-2012

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.