Border Grill Tortilla Soup Item # BOR-010, 3 x 8 lbs bags/case with Lot Codes Numbers between 140409 and 1503

Recall map → All recalls → F-2199-2015

Border Grill Tortilla Soup Item # BOR-010, 3 x 8 lbs bags/case with Lot Codes Numbers between 140409 and 150311 Corn Maiden Foods, Inc. 24201 Frampton Av. Harbor City, CA 90710 LOT # Expiration Date Frozen: Expiration After Thaw: 7 days Border Grill Tortilla Soup INGREDIENTS: Sauce: Water, tomato filets (tomatoes, salt, calcium, chloride, citric acid), fresh tomatoes, onion, garlic, jalapeno chile, chicken base (chicken meat including natural chicken juices, natural sea salt, chicken fat, vegetable extract (potato, carrot, onion), yeast extract, tumeric, natural flavors), Kosher salt, olive oil blend (olive oil, canola oil), chipotle chile, black pepper. COUNTAINS THE FOLLOWING ALLERGENS: NONE KEEP FROZEN OR REFRIGERATED 3 Bags x 8 lbs/Case Net Weights 24 lbs. Corn Maiden Foods · reported 2015-05-20

Terminated This recall has been closed out by the agency.

Reason for recall: The firm is recalling Border Grill Tortilla soup due to the product having undeclared hydrolyzed soy protein that is a sub-ingredient in the ingredient; chicken base.
Classification: Class II
Recall initiated: 2015-04-14
Reported by the agency: 2015-05-20
Closed out (terminated): 2015-10-02
Recalling firm: Corn Maiden Foods
Harbor City, CA
United States
This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
Distribution (the agency's own words): One customer (restaurant) in Los Angeles, CA
States we parsed from that text: CA
The agency named these states. Parse method explicit_state_list, confidence high.
Food category: Bakery Fish & seafood Frozen prepared foods Prepared meals & entrees Produce (fruit & vegetables)derived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
Recall type: Voluntary: Firm initiated
Recall number: F-2199-2015

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.