Recall map → All recalls → F-2150-2017
Muscle Meds(TM) PERFORMANCE TECHNOLOGIES, BIOENGINEERED BEEF PROTEIN ISOLATE CARNIVOR(TM) Dietary Supplement, Net Wt. 2 lbs. (904.4g), ADVANCED FLAVOR TECHNOOGY FRUIT PUNCH, (a) 904.4g, (b)1808.8g, Manufactured for and Distributed by: MuscleMeds Performace Technologies 165 Clayton Road, West Caldwell, NJ 07006, UPC 08 91597 00214 6 Armada Nutrition · reported 2017-05-03
Terminated This recall has been closed out by the agency.
- Reason for recall
- A raw material initially failed testing Staphylococcus aureus. A retest was conducted with passing results but an out of specification investigation was not properly conducted leaving concern that the finished product could contain the bacterium.
- Classification
- Class II
- Recall initiated
- 2017-03-23
- Reported by the agency
- 2017-05-03
- Closed out (terminated)
- 2018-02-14
- Recalling firm
- Armada Nutrition
Spring Hill, TN
United StatesThis is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
- Distribution (the agency's own words)
- CO, NJ, England, South Africa,
- States we parsed from that text
- CO NJ
The agency named these states. Parse method explicit_state_list, confidence high.
- Food category
- Dietary supplements Meat & poultry Produce (fruit & vegetables)derived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
- Recall type
- Voluntary: Firm initiated
- Recall number
- F-2150-2017
Verifying this record. Everything above is FDA's own record, reproduced. FDA publishes no web page for an individual enforcement report, so the only direct link is the machine-readable one:
Open the raw FDA record (JSON) →
To look it up yourself, search recall number F-2150-2017 in FDA's Enforcement Report. That search cannot be linked to directly, so the number has to be pasted in.
This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.