US Food Recall Atlas

A single recall record, as the agency published it.

Recall mapAll recalls → F-2094-2019

Grained Salmon Caviar 95g (Sockeye Salmon Caviar), refrigerated, packed in a metal tin with Cyrillic lettering. The tin is green, with red and white writing with an easy open pull lid. UPC 8 85202 00044 3. The label is read in parts: "***GRAINED SALMON CAVIAR ***INGREDIENTS: RED SALMON (FISH) ROE, SALT, SORBIC ACID TO PROTECT FRESHNESS*** KEEP REFRIGERATED AT 32 F OR COOLER***Manufactured by AWERS INC., Bellevue, WA***". AWERS Inc · reported 2019-09-04

Terminated This recall has been closed out by the agency.

Reason for recall
Grained salmon caviar, refrigerated, was recalled due to a potential to be contaminated with Clostridium botulinum.
Classification
Class II
Recall initiated
2019-08-15
Reported by the agency
2019-09-04
Closed out (terminated)
2019-11-13
Recalling firm
AWERS Inc
Bellevue, WA
United States

This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.

Distribution (the agency's own words)
Distributed in California, New York, Oregon Washington, and Canada. Product was further distributed to Illinois and product may have further distributed to other states.
States we parsed from that text
CA IL NY OR WA

The agency named these states. Parse method explicit_state_list, confidence high.

Food category
Fish & seafoodderived

Assigned by a reviewed keyword rulebook over the product description, not by the agency.

Recall type
Voluntary: Firm initiated
Recall number
F-2094-2019

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.