Recall map → All recalls → F-2094-2019
Grained Salmon Caviar 95g (Sockeye Salmon Caviar), refrigerated, packed in a metal tin with Cyrillic lettering. The tin is green, with red and white writing with an easy open pull lid. UPC 8 85202 00044 3. The label is read in parts: "***GRAINED SALMON CAVIAR ***INGREDIENTS: RED SALMON (FISH) ROE, SALT, SORBIC ACID TO PROTECT FRESHNESS*** KEEP REFRIGERATED AT 32 F OR COOLER***Manufactured by AWERS INC., Bellevue, WA***". AWERS Inc · reported 2019-09-04
Terminated This recall has been closed out by the agency.
- Reason for recall
- Grained salmon caviar, refrigerated, was recalled due to a potential to be contaminated with Clostridium botulinum.
- Classification
- Class II
- Recall initiated
- 2019-08-15
- Reported by the agency
- 2019-09-04
- Closed out (terminated)
- 2019-11-13
- Recalling firm
- AWERS Inc
Bellevue, WA
United StatesThis is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
- Distribution (the agency's own words)
- Distributed in California, New York, Oregon Washington, and Canada. Product was further distributed to Illinois and product may have further distributed to other states.
- States we parsed from that text
- CA IL NY OR WA
The agency named these states. Parse method explicit_state_list, confidence high.
- Food category
- Fish & seafoodderived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
- Recall type
- Voluntary: Firm initiated
- Recall number
- F-2094-2019
View this record at the agency source →
This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.