Amy's Bowls - Broccoli & Cheddar Bake; Net Wt. 9.5 oz. (269g) Perishable - Keep Frozen. Microwave or regular

Recall map → All recalls → F-2055-2019

Amy's Bowls - Broccoli & Cheddar Bake; Net Wt. 9.5 oz. (269g) Perishable - Keep Frozen. Microwave or regular oven. UPC: 0 42272 00811 7 Amy's kitchen Inc., P.O. Box 7129, Petaluma, CA 94955 INGREDIENTS: RICE PASTA (ORGANIC RICE FLOUR, FILTERED WATER, ORGANIC POTATO STARCH, RICE STARCH, ORGANIC SOY FLOUR), ORGANIC LOWFAT MILK, ORGANIC BROCCOLI, WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CULTURE, SALT, ENZYMES), ORGANIC RICE FLOUR, FILTERED WATER, BUTTER (CREAM, SALT), ORGANIC SWEET RICE FLOUR, ORGANIC TAPIOCA STARCH, ORGANIC POTATOES, ORGANIC EXTRA VIRGIN OLIVE OIL, SEA SALT, ORGANIC AGAVE SYRUP, ORGANIC HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, YEAST, ORGANIC POTATO FLOUR, ORGANIC ANNATTO (COLOR), ORGANIC RICE BRAN EXTRACT. CONTAINS MILK AND SOY. Amys Kitchen Inc · reported 2019-08-21

Terminated This recall has been closed out by the agency.

Reason for recall: Consumer complaints of black plastic found in product.
Classification: Class II
Recall initiated: 2019-08-06
Reported by the agency: 2019-08-21
Closed out (terminated): 2019-10-24
Recalling firm: Amys Kitchen Inc
Petaluma, CA
United States
This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
Distribution (the agency's own words): CA, CO, CT, FL, GA, IA, IL, IN, KS, MA, MD, MN, MO, NC, NE, NH, NJ, NY, OH, OK, OR, PA, SC, TX, VA, WA, WI.
States we parsed from that text: CA CO CT FL GA IA IL IN KS MA MD MN MO NC NE NH NJ NY OH OK OR PA SC TX VA WA WI
The agency named these states. Parse method explicit_state_list, confidence high.
Food category: Dairy Frozen prepared foods Produce (fruit & vegetables)derived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
Recall type: Voluntary: Firm initiated
Recall number: F-2055-2019

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.