Raw, frozen, vacuum-packaged black cod (portions, fillets, and whole fish, various sizes).

Recall map → All recalls → F-2020-2014

Raw, frozen, vacuum-packaged black cod (portions, fillets, and whole fish, various sizes). T.H. Seafood Inc. · reported 2014-06-18

Terminated This recall has been closed out by the agency.

Reason for recall: T. H. Seafood, Inc., is recalling raw, frozen, vacuum packed black cod due to labeling instructions that do not direct the consumer to "Keep Frozen-Thaw Under Refrigeration" to control the hazard of Clostridium botulinum.
Classification: Class II
Recall initiated: 2014-04-25
Reported by the agency: 2014-06-18
Closed out (terminated): 2014-06-12
Recalling firm: T.H. Seafood Inc.
Seattle, WA
United States
This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
Distribution (the agency's own words): Product was sold to 2 distributors in Washington State.
States we parsed from that text: WA
The agency named these states. Parse method explicit_state_list, confidence high.
Food category: Fish & seafood Frozen prepared foodsderived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
Recall type: Voluntary: Firm initiated
Recall number: F-2020-2014

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.