US Food Recall Atlas

A single recall record, as the agency published it.

Recall mapAll recalls → F-1921-2014

the BREAD STOP Wheat Sourdough 24 oz. The bread is packaged in a plastic bag and twist tie, with the label inside the bag. Bread Stop Bakery, LLC · reported 2014-05-14

Terminated This recall has been closed out by the agency.

Reason for recall
An anti-stick spray containing soy lecithin was used during the manufacture of several varieties of bread and soy was not declared as an ingredient on the product labeling.
Classification
Class III
Recall initiated
2014-04-03
Reported by the agency
2014-05-14
Closed out (terminated)
2014-05-05
Recalling firm
Bread Stop Bakery, LLC
Eugene, OR
United States

This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.

Distribution (the agency's own words)
Western Oregon and 1 consignee in Washington
States we parsed from that text
OR WA

The agency named these states. Parse method explicit_state_list, confidence high.

Food category
Bakeryderived

Assigned by a reviewed keyword rulebook over the product description, not by the agency.

Recall type
Voluntary: Firm initiated
Recall number
F-1921-2014

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.