US Food Recall Atlas

A single recall record, as the agency published it.

Recall mapAll recalls → F-1913-2015

-Frozen IQF Conventional Chopped Spinach Packed in Bulk in 1,000 lb tote bins or 40 lb cases Each case and/or tote bin is tagged with a label containing the following information, item number, lot code, production date, weight, and SKU number. 00SP0241T10 Organic Spinach Cut Leaf Lot # 1431930067 Quantity: 1 Net Weight: 1,000 lbs Prod Date 11/15/2014 Product of USA Coastal Green Vegetable Co., LLC Oxnard, CA 93030 Prod Date 11/15/2014 1,000.00 lbs 1431930067 X0SPO241110 Organic Spinach Cut Leaf Coastal Green Vegetable Company, LLC · reported 2015-04-15

Terminated This recall has been closed out by the agency.

Reason for recall
This recall is being initiated due to test results that show the presence of Listeria monocytogenes in product that was shipped erroneously. Other finished product test results show the presence of Listeria but was not speciated, and out precaution those lots are also included in this recall. Listeria monocytogenes is an organism which can cause serious and sometimes fatal infections in you
Classification
Class II
Recall initiated
2015-03-20
Reported by the agency
2015-04-15
Closed out (terminated)
2015-12-08
Recalling firm
Coastal Green Vegetable Company, LLC
Oxnard, CA
United States

This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.

Distribution (the agency's own words)
The firm has customers located in the U.S. only in the following states; CA, OR, WA, and WI.
States we parsed from that text
CA OR WA WI

The agency named these states. Parse method explicit_state_list, confidence high.

Food category
Frozen prepared foods Produce (fruit & vegetables)derived

Assigned by a reviewed keyword rulebook over the product description, not by the agency.

Recall type
Voluntary: Firm initiated
Recall number
F-1913-2015

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.