Recall map → All recalls → F-1846-2018
Chocolate Gooey Brownie Ice Cream, packaged in pint-sized containers (473 mL), net wt 378 g; 1 gal. container, or 3 gal. tubs. 3 gal. tubs were sold to Salt & Straw Retail Scoop Shops only. 1 gal. containers are sold to wholesale accounts only. SALT & STRAW LLC · reported 2018-08-29
Terminated This recall has been closed out by the agency.
- Reason for recall
- Chocolate Gooey Brownie Ice Cream is recalled due to possible undeclared peanuts.
- Classification
- Class I
- Recall initiated
- 2018-08-14
- Reported by the agency
- 2018-08-29
- Closed out (terminated)
- 2019-02-08
- Recalling firm
- SALT & STRAW LLC
Portland, OR
United StatesThis is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
- Distribution (the agency's own words)
- Distributed in CA, OR, and WA. Firm also sold via saltandstraw.com to internet consumers and shipped to AZ, CA, CO, CT, DE, FL, GA, IA, IL, KY, LA, MA, MD, ME, MI, MN, NH, NJ, NV, NY, OH, OK, OR, PA, SC, TN, TX, UT, VA, WA, and WI.
- States we parsed from that text
- AZ CA CO CT DE FL GA IA IL KY LA MA MD ME MI MN NH NJ NV NY OH OK OR PA SC TN TX UT VA WA WI
The agency named these states. Parse method explicit_state_list, confidence high.
- Food category
- Bakery Candy & chocolate Frozen dessertsderived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
- Recall type
- Voluntary: Firm initiated
- Recall number
- F-1846-2018
Verifying this record. Everything above is FDA's own record, reproduced. FDA publishes no web page for an individual enforcement report, so the only direct link is the machine-readable one:
Open the raw FDA record (JSON) →
To look it up yourself, search recall number F-1846-2018 in FDA's Enforcement Report. That search cannot be linked to directly, so the number has to be pasted in.
This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.