See's Candies Classic Red Heart with Assorted Chocolates (8 oz. 227 g), 42 hearts per carton; UPC 7376660912

Recall map → All recalls → F-1788-2015

See's Candies Classic Red Heart with Assorted Chocolates (8 oz. 227 g), 42 hearts per carton; UPC 737666091201 Ingredients: Sugar, Cream, Chocolate , Cocoa Butter, Corn Syrup, milk, brown sugar, butter, honey, egg whites, molasses, salt, gelatin, vanilla, baking soda, hydroxylated soy lecithin, (an emulsifier), cornstarch, confectionery glaze, soy lecithin (an emulsifier), vanillin (an artifical flavor) May contain traces of Tree nuts and peanuts. Manufactured by Sees Candies Inc./Sees Candy Shops Inc., San San Francisco CA 94080/Los Angeles, CA 90016 See's Candies Inc. · reported 2015-04-08

Terminated This recall has been closed out by the agency.

Reason for recall: One packaging run of 8 oz. Classic Red Hearts with Assorted Chocolates was packaged in the wrong box and does not include tree nuts in the ingredient statement.
Classification: Class I
Recall initiated: 2015-02-06
Reported by the agency: 2015-04-08
Closed out (terminated): 2015-03-31
Recalling firm: See's Candies Inc.
South San Francisco, CA
United States
This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
Distribution (the agency's own words): See's Stores nationwide and through internet sales.
States we parsed from that text: AK AL AR AZ CA CO CT DC DE FL GA HI IA ID IL IN KS KY LA MA MD ME MI MN MO MS MT NC ND NE NH NJ NM NV NY OH OK OR PA RI SC SD TN TX UT VA VT WA WI WV WYour expansion
The agency wrote a broader phrase; these state names are ours, not theirs. Parse method nationwide, confidence high.
Food category: Candy & chocolatederived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
Recall type: Voluntary: Firm initiated
Recall number: F-1788-2015

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.