Melissa's Spicy Edamame: Lightly seasoned with Japanese Chile and Sesame Oil. 7 oz. (1.98g) Keep Refrigerat

Recall map → All recalls → F-1583-2018

Melissa's Spicy Edamame: Lightly seasoned with Japanese Chile and Sesame Oil. 7 oz. (1.98g) Keep Refrigerated UPC: 0-45255-14637 6 count and 12 count cases; Ingredients: Soybeans, water Sesame oil, Soy Sauce (soy Beans, Wheat and salt) Rice Wine vinegar, Chaotian chile, pepper, sugar, garlic, sodium glutamate. Flavoring packet included contains oyster sauce that is not declared. Label does state that product is manufactured in a facility that processes milk, egg, shellfish, tree nuts and peanuts. Distributed by World Variety Produce inc. Los Angeles, CA World Variety Produce Inc. · reported 2018-06-27

Terminated This recall has been closed out by the agency.

Reason for recall: The incorrect spice packet was included in the product package. The spice mix contains oyster sauce which is listed in ingredient or allergen statement.
Classification: Class III
Recall initiated: 2018-06-12
Reported by the agency: 2018-06-27
Closed out (terminated): 2018-10-10
Recalling firm: World Variety Produce Inc.
Vernon, CA
United States
This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
Distribution (the agency's own words): Arizona, California, Georgia, Indiana, Louisiana, New Mexico, Nevada, Ohio, Pennsylvania, and Texas.
States we parsed from that text: AZ CA GA IN LA NM NV OH PA TX
The agency named these states. Parse method explicit_state_list, confidence high.
Food category: Nuts, seeds & nut butters Oils & fatsderived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
Recall type: Voluntary: Firm initiated
Recall number: F-1583-2018

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This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.