US Food Recall Atlas

A single recall record, as the agency published it.

Recall map → All recalls → F-1434-2020

SOUTHERN GROVE; MIXED NUTS; LESS THAN 50% PEANUTS; PEANUTS, ALMONDS, CASHEWS, HAZELNUTS, & PECANS; with Sea Salt; NET WT 14.75 OZ (418g); INGREDIENTS: PEANUTS, ALMONDS, CASHEWS, HAZELNUTS(FILBERTS), PECANS, PEANUT AND/OR COTTONSEED OIL, SEA SALT; CONTAINS: PEANUTS, TREE NUTS (ALMONDS, CASHEWS, HAZELNUTS(FILBERSTS), PECANS).; MAY CONTAIN: OTHER TREE NUTS, MILK, WHEAT, SOY The Superior Nut Company, Inc. · reported 2020-09-16

Terminated This recall has been closed out by the agency.

Reason for recall
Product contains undeclared brazil nuts.
Classification
Class II
Recall initiated
2020-08-20
Reported by the agency
2020-09-16
Closed out (terminated)
2021-05-05
Recalling firm
The Superior Nut Company, Inc.
Cambridge, MA
United States

This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.

Distribution (the agency's own words)
Connecticut, Massachusetts, New Hampshire, New York, Ohio, Pennsylvania, Rhode Island and Vermont.
States we parsed from that text
CT MA NH NY OH PA RI VT

The agency named these states. Parse method explicit_state_list, confidence high.

Food category
Nuts, seeds & nut buttersderived

Assigned by a reviewed keyword rulebook over the product description, not by the agency.

Recall type
Voluntary: Firm initiated
Recall number
F-1434-2020

Verifying this record. Everything above is FDA's own record, reproduced. FDA publishes no web page for an individual enforcement report, so the only direct link is the machine-readable one:

Open the raw FDA record (JSON) →

To look it up yourself, search recall number F-1434-2020 in FDA's Enforcement Report. That search cannot be linked to directly, so the number has to be pasted in.

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.