Recall map → All recalls → F-1409-2012
Bourbon Seasoning 30458458, item number 30458458.01. Distributed by Kerry Ingredients & Flavours 3330 Millington Road, Beloit, WI 53511 Ingredients: brown sugar, maltodextrin, molasses, yeast extract, spices, dried tomato, worcestershire sauce (distilled vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor, {contains Sulfiting Agents}), natural flavor, dried onion, gumacacia, malted barley flour, salt, sugar, corn syrup solids, citric acid, bourbon, and less than 2% of calcium stearate to prevent caking. Kerry Ingredients & Flavours Research & Developement Center · reported 2012-06-20
Terminated This recall has been closed out by the agency.
- Reason for recall
- Ingredients used to manufacture seasonings were found to be positive for Salmonella.
- Classification
- Class II
- Recall initiated
- 2012-05-17
- Reported by the agency
- 2012-06-20
- Closed out (terminated)
- 2012-11-15
- Recalling firm
- Kerry Ingredients & Flavours Research & Developement Center
Beloit, WI
United StatesThis is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
- Distribution (the agency's own words)
- AR, IL KS.
- States we parsed from that text
- AR IL KS
The agency named these states. Parse method explicit_state_list, confidence high.
- Food category
- Sauces, condiments & spicesderived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
- Recall type
- Voluntary: Firm initiated
- Recall number
- F-1409-2012
View this record at the agency source →
This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.