Giai Phat Fried Fish Loaf NET WT: 10 oz. (283gr.) Ingredients: Fish meat (Surimi), Water, Tapioca Flour, Fish

Recall map → All recalls → F-1350-2022

Giai Phat Fried Fish Loaf NET WT: 10 oz. (283gr.) Ingredients: Fish meat (Surimi), Water, Tapioca Flour, Fish Sauce (Anchovy Extract, Salt, Sugar), Onion, Salt, Sugar, Monosodium Glutamate, Garlic Powder, Pepper, and Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch and Monocalcium Phosphate). Contains: Anchovy Keep product refrigerated at 38F or below/may be frozen Item # 20311 Keep frozen Open package before thawing Manufactured By: 888 Food CO. South El Monte, CA 91733 Giai Phat Fried Fish Cake NET WT: 12 oz. (340gr) Perishable keep product refrigerated at 38F or below. May be frozen Item #20213 Ingredients: Surimi (Japanese Threadfin Bream Fish, Sugar, Polyphosphate), Water, Tapioca Flour, Fish Sauce (Anchovy Extract, Salt, Sugar), Onion, Salt, Monosodium Glutamate, Garlic Powder, White Pepper and Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch and Monocalcium Phosphate). Fried in soybean oil. Contain: Anchovy. Distributed By: 888 Food Co. S. El Monte, CA 91733 Chaur Fong Inc. dba 888 Food Company · reported 2022-06-29

Terminated This recall has been closed out by the agency.

Reason for recall: Undeclared egg
Classification: Class I
Recall initiated: 2022-06-09
Reported by the agency: 2022-06-29
Closed out (terminated): 2023-01-31
Recalling firm: Chaur Fong Inc. dba 888 Food Company
South El Monte, CA
United States
This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
Distribution (the agency's own words): U.S. distribution to the following: CA, IL, and ID No foreign distribution.
States we parsed from that text: CA ID IL
The agency named these states. Parse method explicit_state_list, confidence high.
Food category: Fish & seafoodderived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
Recall type: Voluntary: Firm initiated
Recall number: F-1350-2022

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.