Un-iced 8 inch Boston Cream Cake packaged in domed trays then put in brown corrugated cases.

Recall map → All recalls → F-1292-2017

Un-iced 8 inch Boston Cream Cake packaged in domed trays then put in brown corrugated cases. HEB Retail Support Center · reported 2017-01-25

Terminated This recall has been closed out by the agency.

Reason for recall: Product has potential to be contaminated with Salmonella.
Classification: Class I
Recall initiated: 2016-12-16
Reported by the agency: 2017-01-25
Closed out (terminated): 2017-03-01
Recalling firm: HEB Retail Support Center
San Antonio, TX
United States
This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
Distribution (the agency's own words): Texas
States we parsed from that text: TX
The agency named these states. Parse method explicit_state_list, confidence high.
Food category: Bakeryderived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
Recall type: Voluntary: Firm initiated
Recall number: F-1292-2017

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.