Cold-smoked salmon in vacuum plastic that are partially clear and partially colored blue, yellow, and white.

Recall map → All recalls → F-0914-2013

Cold-smoked salmon in vacuum plastic that are partially clear and partially colored blue, yellow, and white. Lascco, 4 oz Nova Salmon, has the UPC 0 72840 01751 7. The front panel is labeled in parts: "Lascco BRAND SLICED SMOKED NOVA SALMON NET WT 4 OZ (113g) PERISHABLE. KEEP REFRIGERATED AT 38F OR COLDERLascco BRAND SLICED & SMOKED NOVA SALMON0 72840 01751 7INGREDIENTS: ATLANTIC SALMON (COLOR ADDED), SALT, SUGAR, PRESERVATIVES (SODIUM BENZOATE, SODIUM ERYTHORBATE, SODIUM NITRITE), FD&C YELLOW #5, YELLOW #6, RED #40, BLUE #1, AND NATURAL HARDWOOD SMOKE. DISTRIBUTED BY OCEAN BEAUTY SEAFOODS LLC, SEATTLE, WA 98119 WWW.OCEANBEAUTY.COM FARM RAISED PRODUCT OF CHILE." A white stick-on label, affixed to the top left hand corner of the back panel, reads: top line: "M228208;" middle line left to right: "07 09 285 12 14 09;" and bottom line: "10632." Ocean Beauty Seafoods, LLC · reported 2013-01-23

Terminated This recall has been closed out by the agency.

Reason for recall: Ocean Beauty Seafood's sample was found positive for Listeria monocytogenes.
Classification: Class I
Recall initiated: 2012-12-13
Reported by the agency: 2013-01-23
Closed out (terminated): 2013-06-13
Recalling firm: Ocean Beauty Seafoods, LLC
Seattle, WA
United States
This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
Distribution (the agency's own words): Nationwide to distributors and retailers in AZ, CA, CO, CT, MA, NH, NJ, NY, OR, PA, RI, TX and WA.
States we parsed from that text: AZ CA CO CT MA NH NJ NY OR PA RI TX WA
The agency named these states. Parse method explicit_state_list, confidence high.
Food category: Fish & seafoodderived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
Recall type: Voluntary: Firm initiated
Recall number: F-0914-2013

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.