Stonewall Kitchen, Ghost Pepper Salsa, Net Weight 454g (16oz), Ingredients: Tomatoes, Jalapeno Peppers, Onion,

Recall map → All recalls → F-0835-2020

Stonewall Kitchen, Ghost Pepper Salsa, Net Weight 454g (16oz), Ingredients: Tomatoes, Jalapeno Peppers, Onion, Tomato Puree, Green Chile Peppers, Distilled Vinegar, Salt, Dehydrated Ghost Pepper, Dehydrated Garlic, Spices, Dehydrated Cilantro. UPC 7 11381 32738 8. BEST BY 23MAY2021. Packaged in 16 oz. glass jars with brushed silver lid. Stonewall Kitchen, LLC · reported 2020-03-18

Terminated This recall has been closed out by the agency.

Reason for recall: Product is mislabeled as salsa but it contains queso and does not declare two allergens, specifically milk and soy.
Classification: Class II
Recall initiated: 2020-03-05
Reported by the agency: 2020-03-18
Closed out (terminated): 2020-05-19
Recalling firm: Stonewall Kitchen, LLC
York, ME
United States
This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
Distribution (the agency's own words): AZ, CA, CO, CT, DE, FL, GA, IA, IL, IN, KY, MA, MD, ME, MI, MN, MO, MT, NC, ND, NH, NJ, NY, OH, OK, OR, PA, SC, TN, TX, VA, WA, WI, WV, WY
States we parsed from that text: AZ CA CO CT DE FL GA IA IL IN KY MA MD ME MI MN MO MT NC ND NH NJ NY OH OK OR PA SC TN TX VA WA WI WV WY
The agency named these states. Parse method explicit_state_list, confidence high.
Food category: Produce (fruit & vegetables) Sauces, condiments & spicesderived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
Recall type: Voluntary: Firm initiated
Recall number: F-0835-2020

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.