US Food Recall Atlas

A single recall record, as the agency published it.

Recall mapAll recalls → F-0827-2018

Italian White Bread Dough Sticks Aryzta North America · reported 2018-02-28

Terminated This recall has been closed out by the agency.

Reason for recall
Aryzta LLC is recalling multiple lots of bread dough following a supplier's recall of a yeast ingredient due to potential contamination with metal fragments.
Classification
Class II
Recall initiated
2018-01-10
Reported by the agency
2018-02-28
Closed out (terminated)
2021-10-01
Recalling firm
Aryzta North America
Cayce, SC
United States

This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.

Distribution (the agency's own words)
Subway distribution warehouses in Florida and Puerto Rico - Items # 24339 and 24559 only. Item 24558 as identified on the Attachment B record was never shipped form the manufacturer's warehouse.
States we parsed from that text
FL PR

The agency named these states. Parse method explicit_state_list, confidence high.

Food category
Bakeryderived

Assigned by a reviewed keyword rulebook over the product description, not by the agency.

Recall type
Voluntary: Firm initiated
Recall number
F-0827-2018

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.