Recall map → All recalls → F-0713-2020
Vegetarian Lasagna With Gluten-Free Pasta, New Seasons Market brand. Product is packaged in a grab "n" go aluminum containter with a clear dome lid, and labeled with a scale PLU label. UPC 252390 706998. The CORRECT label reads in part: "*** VEGETARIAN LASAGNA WITH GLUTEN-FREE PASTA***Filling: Marinara [crushed tomatoes***diced tomatoes***ricotta-cheese (pasteurized whey, cream and milk, vinegar, salt)***mozzarella-provolone blend***Parmesan cheese ***Gluten-free Pasta: White rice flour, pasteurized liquid whole eggs***Contains: Milk, Egg***". New Seasons Market LLC · reported 2020-02-26
Terminated This recall has been closed out by the agency.
- Reason for recall
- Undeclared Soy. BBQ sauce was inadvertently used instead of Marinara sauce and BBQ sauce contains soy. The Vegetarian Lasagna finished product label does not declare soy.
- Classification
- Class II
- Recall initiated
- 2020-02-06
- Reported by the agency
- 2020-02-26
- Closed out (terminated)
- 2020-02-19
- Recalling firm
- New Seasons Market LLC
Portland, OR
United StatesThis is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
- Distribution (the agency's own words)
- Distributed in Oregon only.
- States we parsed from that text
- OR
The agency named these states. Parse method explicit_state_list, confidence high.
- Food category
- Dairy Eggs Grains, pasta & cereal Produce (fruit & vegetables) Salads & fresh-cut produce Sauces, condiments & spicesderived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
- Recall type
- Voluntary: Firm initiated
- Recall number
- F-0713-2020
View this record at the agency source →
This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.