Brioche Bread Loaf and Hamburger buns packaged in brown box and labeled as follows: 1. Ben E. Keith Co. Den

Recall map → All recalls → F-0700-2025

Brioche Bread Loaf and Hamburger buns packaged in brown box and labeled as follows: 1. Ben E. Keith Co. Dense Brioche Pullman Loaf, 33 oz. 7 Count, Case Wt. 15 lbs. Product Code: 654203. The Bakery Group, 9106 Sovereign Row, Dallas, TX 75247. GTIN: 00038597654203 2. Ben E. Keith Co. 4.5" Brioche HB Buns. 3oz. 48 count, Case Wt. 10 lbs. Product Code: 54500. The Bakery Group, 9106 Sovereign Row, Dallas, TX 75247. GTIN: 00038597654203. 3. Rodeo Goat Casa Linda Brioche Pullman Loaf, 33 oz. 7 count, Case Wt. 15 lbs. Product Code: 654203. The Bakery Group, 9106 Sovereign Row, Dallas, TX 75247. GTIN: 00038597654203. Harvey Investments LLC / The Baking Group · reported 2025-04-16

Ongoing The agency has not recorded this recall as closed out.

Reason for recall: Undeclared allergens (soy, milk) and Yellow #5
Classification: Class II
Recall initiated: 2025-03-19
Reported by the agency: 2025-04-16
Closed out (terminated): not reported
Recalling firm: Harvey Investments LLC / The Baking Group
Dallas, TX
United States
This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
Distribution (the agency's own words): TX
States we parsed from that text: TX
The agency named these states. Parse method explicit_state_list, confidence high.
Food category: Bakeryderived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
Recall type: Voluntary: Firm initiated
Recall number: F-0700-2025

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.