Recall map → All recalls → F-0621-2015
Pluot: Product of USA: Brand names: Sweet 2 Eat, Sweet 2 Eat Organic Orchard Perfect, Trader Joes, Sam's, Mrs. Smittcamp's, Harvest Sweet, Wawona, Costco, Sweet O. Brand names: Sweet 2 Eat, Orchard Perfect, Trader Joe's, Sam's, Mrs. Smittcamp's, Harvest Sweet, Wawona, Costco, Sweet O. Packed in the following configuration: BJ's 4 lb. Clamshell; Labels: 3278 Plumcot; 3609 Red Plumcot 3610 Green Plumcot 3611 Black Plumcot. Varieties include Dapple Dandy, Dapple Supreme. Flavor Fall, Flavor Grenade, Flavor Heart, Flavorosa, Sugar Jewell, Sweet Treat, Crimson Glo. Wawona Packing Cutler, CA. Wawona Packing Company · reported 2014-12-17
Terminated This recall has been closed out by the agency.
- Reason for recall
- Certain lots of whole peaches (white and yellow), nectarines (white and yellow), plums and pluots packed between June 2 and July 12, 2014 may be contaminated with Listeria monocytogenes.
- Classification
- Class I
- Recall initiated
- 2014-07-18
- Reported by the agency
- 2014-12-17
- Closed out (terminated)
- 2015-03-02
- Recalling firm
- Wawona Packing Company
Cutler, CA
United StatesThis is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
- Distribution (the agency's own words)
- Worldwide distribution including Canada, Taiwan, Singapore, Indonesia, Malaysia, Columbia, Costa Rica, Guatemala, Honduras, Australia, India, Mexico, Philippines, Brazil, Hong Kong, Ecuador and Manila
- States we parsed from that text
- could not be parsed
No state list could be read from the agency's text. Absence here is not evidence the product stayed put.
- Food category
- uncategorised
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
- Recall type
- Voluntary: Firm initiated
- Recall number
- F-0621-2015
View this record at the agency source →
This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.