Recall map → All recalls → F-0577-2018
REEF NET brand Wild Pacific Smoked Salmon. Product is Ready-To-Eat, hot smoked, vacuum packaged in 1 lb.; 1.5 lbs.; and 2 lbs. package, keep refrigerated or keep frozen. The label is read in parts: "***REEF NET Brand *** Wild Pacific Smoked Salmon***Ingredients: Fish, salt, brown sugar, natural wood smoke***Important: Keep frozen until used. Thaw under refrigeration immediately before uses***BARLEAN'S FISHERY***3660 Slater Road, Ferndale, WA 98248***". Barlean's Fishery Inc. · reported 2018-01-24
Terminated This recall has been closed out by the agency.
- Reason for recall
- REEF NET brand Wild Pacific Smoked Salmon, Ready-To-Eat product, is recalled due to undeclared soy lecithin. The firm used soy release agent but did not declare soy lecithin in the ingredients statement. There was no allergens "Contains" statement on affected product's label.
- Classification
- Class III
- Recall initiated
- 2017-12-18
- Reported by the agency
- 2018-01-24
- Closed out (terminated)
- 2018-01-31
- Recalling firm
- Barlean's Fishery Inc.
Ferndale, WA
United StatesThis is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
- Distribution (the agency's own words)
- distributed in WA only
- States we parsed from that text
- WA
The agency named these states. Parse method explicit_state_list, confidence high.
- Food category
- Fish & seafood Frozen prepared foodsderived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
- Recall type
- Voluntary: Firm initiated
- Recall number
- F-0577-2018
Verifying this record. Everything above is FDA's own record, reproduced. FDA publishes no web page for an individual enforcement report, so the only direct link is the machine-readable one:
Open the raw FDA record (JSON) →
To look it up yourself, search recall number F-0577-2018 in FDA's Enforcement Report. That search cannot be linked to directly, so the number has to be pasted in.
This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.