Inglehoffer Seafood Tartar Sauce With Lemon & Capers, 8.25oz (234g) jar, UPC 0 71828 01114 1. The label is

Recall map → All recalls → F-0521-2022

Inglehoffer Seafood Tartar Sauce With Lemon & Capers, 8.25oz (234g) jar, UPC 0 71828 01114 1. The label is read in parts: "Inglehoffer Seafood TARTAR SAUCE WITH LEMON & CAPERS* INGREDIENTS: SOYBEAN OIL, WATER, CUCUMBERS, EGGS, WHITE DISTILLED VINEGAR, SALT, MUSTARD SEED, LEMON JUICE, HIGH FRUCTOSE CORN SYRUP, ONIONS, CORN SYRUP, SUGAR, XANTHAN GUM, SPICES, NATURAL FLAVORS, PRESERVATIVES *Packed by Beaverton Foods Inc. ***". Beaverton Foods Inc · reported 2022-02-02

Ongoing The agency has not recorded this recall as closed out.

Reason for recall: Undeclared soy in Tartar sauce. Ingredients statement declares soybean oil.
Classification: Class III
Recall initiated: 2021-12-21
Reported by the agency: 2022-02-02
Closed out (terminated): not reported
Recalling firm: Beaverton Foods Inc
Hillsboro, OR
United States
This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
Distribution (the agency's own words): Distributors in two states: OR and SC.
States we parsed from that text: OR SC
The agency named these states. Parse method explicit_state_list, confidence high.
Food category: Fish & seafood Produce (fruit & vegetables) Sauces, condiments & spicesderived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
Recall type: Voluntary: Firm initiated
Recall number: F-0521-2022

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.