Recall map → All recalls → F-0516-2018
Raley's All Butter Meyer Lemon Cookie; Case of Raw Dough (168 cookies) 28.87 lbs - UPC 10659728; 1 cookie (85 g); 6 count package UPC 4656760890 sold in retail stores Individual cookies in Bakery Case - identifier 106 Ingredients: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BUTTER (PASTEURIZED CREAM), WHOLE EGGS, WATER, MEYER LEMON JUICE CONCENTRATE, VANILLA EXTRACT, SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MODIFIED FOOD STARCH, MODIFIED TAPIOCA, MONOCALCIUM PHOSPHATE), MODIFIED FOOD STARCH, MILK POWDER, INVERT SUGAR, BAKING SODA, NATURAL LEMON FLAVOR Contains: WHEAT, MILK, EGG Raley's · reported 2017-12-27
Terminated This recall has been closed out by the agency.
- Reason for recall
- Plastic material was found in unbaked Meyer Lemon Cookies at retail store.
- Classification
- Class II
- Recall initiated
- 2017-11-30
- Reported by the agency
- 2017-12-27
- Closed out (terminated)
- 2017-12-22
- Recalling firm
- Raley's
Broderick, CA
United StatesThis is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
- Distribution (the agency's own words)
- CA, NV
- States we parsed from that text
- CA NV
The agency named these states. Parse method explicit_state_list, confidence high.
- Food category
- Bakery Dairy Produce (fruit & vegetables)derived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
- Recall type
- Voluntary: Firm initiated
- Recall number
- F-0516-2018
View this record at the agency source →
This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.