Abundant Foods Good For You Kale Broccoli Salad, Net Weight: 5.0 lbs., Use Within 6 Days of Pack Date, salad k

Recall map → All recalls → F-0335-2020

Abundant Foods Good For You Kale Broccoli Salad, Net Weight: 5.0 lbs., Use Within 6 Days of Pack Date, salad kit packaged in plastic, vacuum-sealed pouch, cases vary by weight; packed by Abundant Foods, 6701 E Stapleton Drive North, Denver, CO 80216. Each kit consists of multiple, separate packages of ingredients and dressing. Approx. 3.96 lbs. broccoli florets are contained in each 5 lb. kit. Abundant Foods, LLC · reported 2019-12-18

Terminated This recall has been closed out by the agency.

Reason for recall: 5 lb. packages of Good For You Broccoli Salad are being voluntarily recalled because they may be contaminated with Listeria monocytogenes.
Classification: Class I
Recall initiated: 2019-11-04
Reported by the agency: 2019-12-18
Closed out (terminated): 2020-05-14
Recalling firm: Abundant Foods, LLC
Denver, CO
United States
This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
Distribution (the agency's own words): Firm has one direct consignee, Whole Foods Market Distribution Center- Rocky Mountain Region, located at 17900 E 32nd Ave, Suite 10, Aurora, CO 80011. WFM-RMR dist ctr further distributes to WFM retail stores. Per the firm's QA Manager, product wasn't distributed outside of CO. No foreign, gov't/VA/DoD consignees.
States we parsed from that text: CO VA
The agency named these states. Parse method explicit_state_list, confidence high.
Food category: Produce (fruit & vegetables) Salads & fresh-cut producederived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
Recall type: Voluntary: Firm initiated
Recall number: F-0335-2020

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.