HEB Brand Broccoli Florets: 12oz. UPC: 41220975051 32 oz. UPC: 41220975099 HEB Organic Broccoli Florets:

Recall map → All recalls → F-0252-2020

HEB Brand Broccoli Florets: 12oz. UPC: 41220975051 32 oz. UPC: 41220975099 HEB Organic Broccoli Florets: 10 oz.UPC: 41220975167 Mann's Brand: 3 lbs. UPC: 10716519000444 - Food Service 3 lbs. UPC: 10716519030083 - Food Service 3 lbs.Broccoli Floret mini: UPC:10716519000642 - Food Service Mann's Broccoli Wokly: 32 oz. UPC: 716519020162 US and Canada 12 oz. UPC: 716519013010 - Canada Mann's Organic - US and Canada 10 oz. UPC: 716519031014 Marketside brand: UPC: 681131328852 32 oz. UPC: 10681131122341 - Food Service 12 oz. UPC: 681131328845 Marketside Organic 12 oz. UPC. 681131161565 Broccoli Wokly: UPC: 681131161565 Signature Farms brand: 28 oz. UPC: 21130984473 12 oz. UPC; 21130983407; 10 oz, UPC: 716519031014 Weis Markets: 12 oz. UPC: 41497235910 Mann Packing Company, Inc. · reported 2019-11-27

Terminated This recall has been closed out by the agency.

Reason for recall: CFIA notified FDA of positive result for Listeria monocytogenes with various best by dates of Sweet Kale Salad Blend.
Classification: Class I
Recall initiated: 2019-11-03
Reported by the agency: 2019-11-27
Closed out (terminated): 2023-04-06
Recalling firm: Mann Packing Company, Inc.
Salinas, CA
United States
This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
Distribution (the agency's own words): US and Canada and Japan
States we parsed from that text: could not be parsed
No state list could be read from the agency's text. Absence here is not evidence the product stayed put.
Food category: Produce (fruit & vegetables)derived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
Recall type: Voluntary: Firm initiated
Recall number: F-0252-2020

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.