Recall map → All recalls → F-0213-2017
Allens East Texas Fair Brand, Tiny Tender Field Peas with snaps; NET.WT. 6 lbs. 15 oz.. (3.15kg) UPC 0 34700 623214 8 Distributed by Sager Creek Vegetable Company, Siloam Springs, AR 72761-0250 USA; UPC 0 34700 63213 1 Del Monte Research Center - Walnut Creek · reported 2016-10-26
Terminated This recall has been closed out by the agency.
- Reason for recall
- Customer complaint of finding crawfish parts in green beans initiated this recall for approximately 15,000 cases of 106 oz. metal cans of green beans or field peas with snaps sold under various brand names.
- Classification
- Class I
- Recall initiated
- 2016-09-23
- Reported by the agency
- 2016-10-26
- Closed out (terminated)
- 2017-05-08
- Recalling firm
- Del Monte Research Center - Walnut Creek
Walnut Creek, CA
United StatesThis is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
- Distribution (the agency's own words)
- US distribution only to AL, AR, CO, IL, MD, MO, MS, FL, GA, KS, KY, LA, OK, PA, NC, SC, TN, TX, UT, VA, WI, WV.
- States we parsed from that text
- AL AR CO FL GA IL KS KY LA MD MO MS NC OK PA SC TN TX UT VA WI WV
The agency named these states. Parse method explicit_state_list, confidence high.
- Food category
- Produce (fruit & vegetables)derived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
- Recall type
- Voluntary: Firm initiated
- Recall number
- F-0213-2017
Verifying this record. Everything above is FDA's own record, reproduced. FDA publishes no web page for an individual enforcement report, so the only direct link is the machine-readable one:
Open the raw FDA record (JSON) →
To look it up yourself, search recall number F-0213-2017 in FDA's Enforcement Report. That search cannot be linked to directly, so the number has to be pasted in.
This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.