Recall map → All recalls → F-0117-2021
Trader Joe's brand Gluten Free Battered Halibut, SKU 00503822. Product of USA. Frozen product is packed in plastic bag and sold in retail carton box (10 oz. box). Each master case contains 20/10 oz. boxes. RETAIL BOX'S label is read in parts: '***TRADER JOE'S BATTERED HALIBUT GLUTEN FREE ***INGREDIENTS: HALIBUT, WATER, YELLOW CORN FLOUR, MODIFIED CORN STARCH, RICE FLOUR, SALT, ONION POWDER, GARLIC POWDER, LEAVENING (SODIUM BECARNONATE, SODIUM ACID PYROPHOSPHATE), XANTHAN GYUM,, GUAR GUM, CANOLA OIL*** CONTAINS HALIBUT *** WILD CAUGHT PRODUCT OF USA ***KEEP FROZEN***00503822". MASTER CASE label is correctly declared as ""***Trader Joe's Lightly Battered Halibut ***ALLERGENS: HALIBUT (FISH), WHEAT, MILK***SKU 00269803***". Orca Bay Foods LLC · reported 2020-11-25
Terminated This recall has been closed out by the agency.
- Reason for recall
- Undeclared Wheat and Milk.
- Classification
- Class I
- Recall initiated
- 2020-10-23
- Reported by the agency
- 2020-11-25
- Closed out (terminated)
- 2021-06-28
- Recalling firm
- Orca Bay Foods LLC
Seattle, WA
United StatesThis is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
- Distribution (the agency's own words)
- Distributed in Connecticut, Illinois, Indiana, Iowa, Kansas, Kentucky, Maine, Massachusetts, Michigan, Minnesota, Missouri, Nebraska, New Hampshire, New York, Ohio, Rhode Island, Tennessee, Vermont, and Wisconsin.
- States we parsed from that text
- CT IA IL IN KS KY MA ME MI MN MO NE NH NY OH RI TN VT WI
The agency named these states. Parse method explicit_state_list, confidence high.
- Food category
- Fish & seafood Frozen prepared foodsderived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
- Recall type
- Voluntary: Firm initiated
- Recall number
- F-0117-2021
View this record at the agency source →
This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.