US Food Recall Atlas

A single recall record, as the agency published it.

Recall map → All recalls → F-0051-2020

Jansal Valley brand Indulgent Snack Mix NET WT 12 OZ (340 G) in plastic clamshells, Ingredients: apricots, almonds, banana chips, coconut, cashews, dates, raisins, hazelnuts, pecans, pepitas, walnuts, papaya, pineapple. Contains: almonds, cashews, soy. This product is packaged in a facility that also packages tree nuts, peanuts, wheat, soy and dairy Distributed Exclusively by Sid Wainer & Son New Bedford, MA 02746 USA JANSALVALLEY.COM UPC: 708152322901 Friendly Fruit Market dba Sid Wainer & Son · reported 2019-10-23

Terminated This recall has been closed out by the agency.

Reason for recall
Products were labeled with incorrect ingredient listing. The ingredients listed on the label include multiple allergens (almonds, cashews, coconut, hazelnuts, peacans, walnuts, cashews, soy). Label lists allergens that are not actually in the product. Allergens actually present in the product are: almonds, cashews and soy.
Classification
Class II
Recall initiated
2019-10-01
Reported by the agency
2019-10-23
Closed out (terminated)
2020-01-13
Recalling firm
Friendly Fruit Market dba Sid Wainer & Son
New Bedford, MA
United States

This is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.

Distribution (the agency's own words)
Products distributed in: MA, ME, CT, NY, VT, VA, RI, DC, FL
States we parsed from that text
CT DC FL MA ME NY RI VA VT

The agency named these states. Parse method explicit_state_list, confidence high.

Food category
Snack foodsderived

Assigned by a reviewed keyword rulebook over the product description, not by the agency.

Recall type
Voluntary: Firm initiated
Recall number
F-0051-2020

View this record at the agency source →

This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.