Recall map → All recalls → 061-2017
30-lb. bulk boxes of “FULLY COOKED BEEF BURGERS,” with case code 83353-52980 and lot numbers 04/04/17, 04/06/17, 04/07/17, 04/10/17, 04/18/17, 04/24/17, 04/25/17, 05/04/17, 05/08/17, 05/15/17 and 05/16/17.; 10-lb. bulk boxes of “FULLY COOKED AND CHARBROILED SALISBURY STEAK,” with case code 48339-44914 and lot numbers 03/31/17 and 05/08/17. Maid-Rite Specialty Foods, Inc · reported 2017-06-08
Closed Recall The agency has not recorded this recall as closed out.
- Reason for recall
- Misbranding; Unreported Allergens
- Classification
- Class I
- Recall initiated
- not reported
- Reported by the agency
- 2017-06-08
- Closed out (terminated)
- not reported
- Recalling firm
- Maid-Rite Specialty Foods, Inc
not reportedThis is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
- Distribution (the agency's own words)
- not reported
- States we parsed from that text
- could not be parsed
No state list could be read from the agency's text. Absence here is not evidence the product stayed put.
- Food category
- Meat & poultryderived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
- Recall type
- not reported
- Recall number
- 061-2017
Read the USDA FSIS recall notice →
This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.