Recall map → All recalls → 014-2015
Illinois Firm Recalls Chicken Products Produced Without Adequate Ready-To-Eat HACCP Plan and a Listeria Monocytogenes Program La Guadalupana · reported 2015-01-17
Closed Recall The agency has not recorded this recall as closed out.
- Reason for recall
- Processing Defect; Product Contamination
- Classification
- Class I
- Recall initiated
- not reported
- Reported by the agency
- 2015-01-17
- Closed out (terminated)
- not reported
- Recalling firm
- La Guadalupana
not reportedThis is the firm that issued the recall — commonly a distributor or processor. It is not the origin of contamination.
- Distribution (the agency's own words)
- not reported
- States we parsed from that text
- could not be parsed
No state list could be read from the agency's text. Absence here is not evidence the product stayed put.
- Food category
- Meat & poultryderived
Assigned by a reviewed keyword rulebook over the product description, not by the agency.
- Recall type
- not reported
- Recall number
- 014-2015
Read the USDA FSIS recall notice →
This page reproduces a record published by the US Food and Drug Administration. It is not real-time: recalls typically appear in FDA's Enforcement Report weeks after they begin — a median of 40 days, see publication lag. For current food safety information consult FDA and USDA FSIS directly.